30 minutes
First: Set skewers to soak in water.
2 lbs chicken breast, cut into 1.5 inch cubes
1/4 cup olive oil
1/4 cup dry white wine
2 Tbs lemon juice
2 tsp chopped fresh oregano leaves
2 crushed garlic cloves
1 tsp kosher salt
Cook at 375 degrees.
2 lbs chicken breast, cut into 1.5 inch cubes
1/4 cup olive oil
1/4 cup dry white wine
2 Tbs lemon juice
2 tsp chopped fresh oregano leaves
2 crushed garlic cloves
1 tsp kosher salt
Cook at 375 degrees.
Thread chicken onto water soaked skewers.
Turn over occasionally.
10 -12 minutes.